Recipe of Perfect Mike's Green Chili Tacos

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mike's green chili tacos. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mike's Green Chili Tacos is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Mike's Green Chili Tacos is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have mike's green chili tacos using 34 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Green Chili Tacos:

1. Take ● For The Chilled Vegetables [chopped - as needed]
2. Make ready Habenero Peppers
3. Take Shredded Cabbage
4. Take Shredded Lettuce
5. Make ready Chopped EX Firm Beefeater Tomatoes
6. Prepare Sliced Radishes
7. Make ready Chopped White Vidalia Onions
8. Take Leaves Fresh Cilantro
9. Take Chopped Red Onions
10. Get Halved Black Olives [drained]
11. Prepare dash Ground Cumin
12. Get Lime Wedges [quartered]
13. Prepare ● For The Meats
14. Get 2 Pounds 90/10 Hamburger Meat [no need to drain meat]
15. Prepare 1 Pound Diced Pork Shoulder [optional]
16. Take as needed Beef Broth [for steaming meat & dissolving seasoning]
17. Prepare 3 Smashed Fine Minced Garlic Cloves
18. Get 2 (4 oz) Cans Green Chili [or 8 oz fresh hatch green chilies]
19. Prepare 1 Dash Ground Cumin
20. Make ready 1 Dash Fresh Ground Black Pepper
21. Get 2 tbsp Deyderated Onions
22. Get 1 1/2 Packets El Paso Taco Seasoning [you may not need all]
23. Get ● For The Sides [as needed]
24. Prepare Jalapeno Peppers
25. Make ready Mexican 3 Cheese
26. Prepare Green Salsa
27. Take Red Salsa
28. Prepare Sour Cream
29. Get Fresh Chives
30. Take Sliced Avacados
31. Get ● For The Carbs [as needed]
32. Make ready 6 " Flour Tortillas
33. Make ready 6 " Corn Tortillas
34. Get Hard Taco Shells

Instructions to make Mike's Green Chili Tacos:

1. Chop all vegetables and sprinkle with a dash of Ground Cumin and fresh Ground Black Pepper. Authors Side Note: The red and green salsa pictured were made by a 104 year old Hispanic woman in Chihuahua City, Mexico who literally won't cough up her secret recipes. Yup. It appears she's taking this one to the grave. Stingy ole' bag! But still, delicious!
2. Optional ingredient: Rinse your pork shoulder and pat dry.
3. Fine dice your pork shoulder if opting.
4. Chop up your hamburger meat and add your green chilies, cumin, seasoning packet and beef broth. Simmer meat until browned and fully moist and cooked. No need to drain meat if using 90/10 grade.
5. De-seed and dice your fresh green chilies. Or, add your canned green chilies to your hamburger and pork meat. Also, add a dash of Ground Cumin again to the mix!
6. You'll definitely need beef broth to thin your taco seasoning packet. Then, whisk! whisk! whisk!
7. If adding pork cubes - add 1 1/2 packets of taco seasoning. If not, just one packet is needed. Old El Passo is a great OTC brand!
8. Enjoy your tacos with ice cold Mexican beers in ice cold frosty mugs!

So that’s going to wrap this up with this exceptional food mike's green chili tacos recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!