Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, banana cake with palm sugar. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Banana Cake with Palm Sugar is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Banana Cake with Palm Sugar is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook banana cake with palm sugar using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Banana Cake with Palm Sugar:
- Get 4 ripe bananas, mashed
- Prepare 1 cup self-rising flour (or 1 cup of flour + 1 tsp of baking powder)
- Make ready 1/2 cup palm sugar (add more if you want a sweeter cake)
- Prepare 1 tbsp oil (I used sunflower oil)
- Get 2 eggs
Steps to make Banana Cake with Palm Sugar:
- Whisk eggs with palm sugar. Add mashed bananas, then oil, then flour. Stir until well combined.
- Heat the oven to 175 Celcius degrees.
- Bake the cake in a greased pan for about 18-20 minutes. Let cool, cut, and serve.
So that’s going to wrap this up for this exceptional food banana cake with palm sugar recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
