Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fresh kale salad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fresh Kale Salad is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Fresh Kale Salad is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook fresh kale salad using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fresh Kale Salad:
- Make ready 3 handfuls Kale (finely chop just the leaves)
- Take 1 tbsp ☆Lemon juice
- Make ready 2 pinch ☆Salt
- Take 1 tsp ☆Olive oil
- Make ready 1 tbsp ★Lemon juice
- Get 1 tbsp ★Orange marmalade
- Get 1 rather large amount ★Black pepper
- Prepare 1 tsp ★Olive oil
- Get 1 tbsp Sunflower seeds
Instructions to make Fresh Kale Salad:
- Remove the leaves from the hard stems of the stem, finely chop, and put in a bowl.
- Add the ☆ ingredients to Step 1 and use your hands to mix together well. Let sit for about 3 minutes and let the kale soften.
- Use a whisk to mix together the ★ ingredients. Lightly toast the sunflower seeds in a frying pan, then finely chop.
- Mix Steps 2 and 3 together to finish.
- Don't throw away the kale stems, use them in this recipe!.
So that’s going to wrap it up for this exceptional food fresh kale salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
