Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, dave's cream of parisian soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Dave's Cream Of Parisian Soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Dave's Cream Of Parisian Soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have dave's cream of parisian soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dave's Cream Of Parisian Soup:
- Get 8 cups milk
- Prepare 2 cups water
- Make ready 2 pork sirloins (cubed)
- Prepare 2 (10.8 oz) bags frozen California blend veggies
- Prepare 1 cup flour
- Prepare 1/2 cup butter
- Take 4 chicken bouillon cubes (broken into quarters)
- Take To taste turmeric
- Make ready To taste Jane's Krazy Mixed Up Salt
- Make ready To taste Lawry's Seasoned Pepper
- Get To taste Marcum Soul Seasoning
Instructions to make Dave's Cream Of Parisian Soup:
- Fry pork sirloin cubes, season with turmeric. Add butter toward the end so it melts. Do not drain, you won't need to, and you'll want to keep the butter.
- Cook veggie blend (carrots, broccoli and cauliflower) in 2 cups water. Drain.
- Combine veggies and pork in large pot. Add flour and stir.
- Add milk, bouillon cubes and seasoning to taste, cooking until it's to your desired thickness.
- Serve and enjoy!
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