02/07/2020 07:20

Simple Way to Prepare Ultimate Indian Spice Tea

by Theresa Adams

Indian Spice Tea
Indian Spice Tea

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, indian spice tea. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Indian Spice Tea is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Indian Spice Tea is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have indian spice tea using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Indian Spice Tea:
  1. Make ready milk I used 1.5% fat
  2. Prepare black tea( any black tea will do )
  3. Make ready cinnamon bark
  4. Get fresh ginger chopped
  5. Get capsules of green cardamon
  6. Get cloves
  7. Prepare granulated sugar, you can adjust according to your taste
Instructions to make Indian Spice Tea:
  1. Open the cardamom (we'll use both parts: the shell & the seeds).Break the cinnamon into small pieces. Peel & chop the ginger.
  2. Put all ingredients into a pot and put it on a stove with medium to high heat. Let the tea come to a boil and then let it boil for 2 minutes. When it starts to boil over, remove it from the heat for a couple of seconds. The tea should rise and fall several times. By this means it becomes a bit creamy. You'll notice that a noticeable amount of liquid will boil away, this is why you have to take approx. a third more milk than fits into your glasses.
  3. Strain the tea and enjoy!

So that is going to wrap it up for this exceptional food indian spice tea recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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