Recipe of Homemade Mike's Easy Prego Steak Sandwiches

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, mike's easy prego steak sandwiches. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mike's Easy Prego Steak Sandwiches is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Mike's Easy Prego Steak Sandwiches is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Easy Prego Steak Sandwiches:

1. Take Prego Sandwiches
2. Prepare 2 oz Sirloin Steaks [1/4" - 3/8" thin cut]
3. Get Fresh Garlic [rough chop]
4. Take Fresh Ground Black Pepper
5. Make ready Sea Salt
6. Take Quality Olive Oil
7. Prepare Quality White Wine
8. Get Bread & Condiments
9. Take Sturdy Bread Buns [crusty topped preferred or french]
10. Make ready Yellow Mustard
11. Get Hot Sauce
12. Get Kitchen Equipment
13. Take Frying Pan [with tight fitting lid]
14. Prepare Mallet
15. Take Ziplock Bag
16. Prepare Options
17. Make ready Grilled Onions

Instructions to make Mike's Easy Prego Steak Sandwiches:

1. Cut your sirloin in two and salt and pepper to taste. Trim any fat.
2. Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
3. Chop garlic and pound it into your meat. Reverse and do the same.
4. Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
5. Slice and dress bread with mustard.
6. Serve hot.

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