How to Make Quick Crock Pot Beef Stew

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crock pot beef stew. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crock Pot Beef Stew is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Crock Pot Beef Stew is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook crock pot beef stew using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Beef Stew:

1. Make ready Chuck meat, cut into 1 1/2 inch cubes
2. Take Flour
3. Get Olive Oil
4. Make ready Red Wine
5. Make ready Beef Stock
6. Prepare Bay Leaves
7. Make ready Potatoes, peeled and cut into 1 inch cubes
8. Prepare Fresh Thyme, minced
9. Prepare Carrots, peeled and sliced
10. Take Stalks of Celery, Sliced
11. Prepare Onion, copped into 4
12. Take Garlic Cloves, Minced
13. Prepare Kosher Salt
14. Make ready 15 oz. Can, Unsalted Diced Tomatoes

Instructions to make Crock Pot Beef Stew:

1. Place cubes meat and flour in a ziplock bag, seal and shake until pieces are fully covered in flour.
2. Heat 2 tbsp of olive oil in a large sauté pan over medium high heat and sear the pieces of meat for 4 minutes until all sides are nicely brown.
3. Remove meat from pan and place into the crockpot.
4. Add the red wine and stock to the sauté pan and bring to a boil for one minute, scraping off the bits of meat that have caramelized in the pan with a wooden spoon.
5. Add the reduced liquid to the crock pot along with the remaining ingredients and combine.
6. Cook on low for 6-8 hours and serve.

So that’s going to wrap it up with this exceptional food crock pot beef stew recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!