Step-by-Step Guide to Make Perfect Spicy Crab and Avocado Macaroni Salad

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy crab and avocado macaroni salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Crab and Avocado Macaroni Salad is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Spicy Crab and Avocado Macaroni Salad is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have spicy crab and avocado macaroni salad using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Crab and Avocado Macaroni Salad:

1. Take noodles (your choice)
2. Get crab (imitation is fine)
3. Get avocados
4. Get jalapeno (with seeds)
5. Take Green bell pepper
6. Get red bell pepper
7. Make ready miracle whip
8. Prepare mayonnaise
9. Get cayenne pepper (3 for extra spicy)
10. Get salt and pepper to taste (johnnys and black pepper is very tasty)

Instructions to make Spicy Crab and Avocado Macaroni Salad:

1. in a large pot bring 6 cups of water to a boil add noodles and follow cooking directions on box.
2. when noodles are done, drain and rinse with cold water, set aside to cool
3. while waiting on noodles to cool chop all peppers and set aside
4. cut avacado into small cubes and put with peppers
5. put noodles in a large bowl add both mayonnaise and miracle whip mix well
6. add crab (flaked) avacado, peppers and seasonings (fold in)
7. cover and refrigerate for at least 1hour before serving. (even better the next day)

So that’s going to wrap this up for this exceptional food spicy crab and avocado macaroni salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!