Recipe of Super Quick Homemade Mike's EZ Spaghetti & Meatballs

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, mike's ez spaghetti & meatballs. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mike's EZ Spaghetti & Meatballs is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mike's EZ Spaghetti & Meatballs is something which I’ve loved my entire life. They’re fine and they look fantastic.

Create your meatballs by mixing everything together in the ● Meatball section well. Chop all fresh vegetables and place in a large pot. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's ez spaghetti & meatballs using 29 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mike's EZ Spaghetti & Meatballs:

1. Get ● For The Red Sauce
2. Take 2 (1 Pound) Jars [of your favorite spaghetti or marinara sauce]
3. Make ready 1/2 Cup Viadailla Onions
4. Get 1 EX LG Firm Beefeater Tomato [chopped]
5. Make ready 1 (14 oz) Can Artichoke Hearts
6. Take 1/2 Cup Red Onions
7. Make ready 2 Cups Fresh Spinach [stems removed]
8. Make ready 1 Cup Fresh Mushrooms [thick sliced]
9. Get 1 (14 oz) Can Diced Tomatoes
10. Take 1/4 Cup Parmasean Cheese
11. Take 6 LG Cloves Fresh Garlic [smashed & fine minced]
12. Get 2 LG Stalks Celery [chopped]
13. Prepare 1/4 Cup Fresh Basil Leaves
14. Make ready 1/3 Cup Sugar
15. Get 1 tsp Fennel
16. Prepare ● For The Meatballs
17. Take 1 Pound Ground Sausage
18. Make ready 1 Pound Ground Beef
19. Make ready 2 tbsp Fresh Basil [+ reserves for garnish]
20. Get 1 tsp Fresh Ground Black Pepper
21. Make ready 2 Cups Italian Bread Crumbs
22. Prepare 2 Eggs
23. Make ready ● For The Sides & Garnishments
24. Get Garden Wedge Salads [with bacon slivers]
25. Get Slices Thick Garlic Bread
26. Prepare Fresh Italian Parsley [garnish]
27. Take as needed Parmasean Cheese
28. Take as needed Mozzarella Cheese
29. Take as needed Noodles [your choice]

The lasagna is to die for with portions large enough to share. Cheesecake tastes like something from a NY restaurant. My favorite local place for Italian food." The best way to freeze leftover spaghetti is to freeze the homemade spaghetti sauce separately and then make fresh spaghetti noodles when you're about to eat it. Cook spaghetti according to package directions until al dente, drain, and set aside.

Instructions to make Mike's EZ Spaghetti & Meatballs:

1. Create your meatballs by mixing everything together in the ● Meatball section well. Mold into small balls.
2. Bake at 350° for 20 to 25 minutes.
3. Chop all fresh vegetables and place in a large pot.
4. Add in your favorite spaghetti or marinara sauce.
5. Simmer for 30 minutes. Stir regularly.
6. Add in meatballs. Simmer 10 minutes longer.
7. Boil your noodles as per manufactures directions. Add a dash of salt and olive oil to your water. Stir occasionally.
8. Top with fresh basil, parsley, Parmasean and Mozzarella Cheese.
9. Serve hot with crispy garlic bread and a fresh wedge garden salad. Enjoy!

My favorite local place for Italian food." The best way to freeze leftover spaghetti is to freeze the homemade spaghetti sauce separately and then make fresh spaghetti noodles when you're about to eat it. Cook spaghetti according to package directions until al dente, drain, and set aside. Meanwhile, in a large skillet over medium heat, heat oil. Add onions and cook until soft and translucent, about. Serve the meat sauce over the cooked spaghetti.

So that is going to wrap this up for this special food mike's ez spaghetti & meatballs recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!