Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, southwest green bean casserole. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Southwest Green Bean Casserole is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Southwest Green Bean Casserole is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have southwest green bean casserole using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Southwest Green Bean Casserole:
- Get Green Bean Casserole
- Get 1 can industrial sized can cut green beans
- Take 2 can mild rotel
- Take 3 can large cans of sliced mushrooms
- Get 2 jars of Prego Double Cheddar Cheese sauce
- Prepare 1 large bag of French Fried Onions
- Make ready 2 clove diced garlic
- Prepare 1 large red onion diced
Instructions to make Southwest Green Bean Casserole:
- Mix all ingredients together except green beans and fried onions. Place green beans in casserole dishes. I use two. Pour mixture over green beans and bake in preheated oven for 1 hour at 375° top with fried onions and bake another 15 minutes. Serve and enjoy
So that is going to wrap it up with this exceptional food southwest green bean casserole recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
