Recipe of Award-winning Krazy Kurland Easy Shrimp Etouffee

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, krazy kurland easy shrimp etouffee. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Krazy Kurland Easy Shrimp Etouffee is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Krazy Kurland Easy Shrimp Etouffee is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have krazy kurland easy shrimp etouffee using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Krazy Kurland Easy Shrimp Etouffee:

1. Get 1/2 stick salted butter
2. Get 2 pinches kosher salt
3. Take 1 bell pepper (optional); can use bottled, marinated peppers
4. Make ready 1 large onion, diced
5. Get 4-6 ribs celery
6. Prepare 4 cloves garlic, minced
7. Take 1 can (14 oz) chicken broth
8. Make ready 2 lbs shrimp (or crawfish)
9. Get 1 tsp table salt
10. Prepare 1 tsp cayenne
11. Prepare 1 tsp black pepper
12. Get 1 TBSP paprika
13. Make ready 1 TBSP parsley flakes
14. Make ready 3 TBSP lemon juice (approximately 1 lemon)
15. Take 3 TBSP sherry (or port or simply red wine)
16. Prepare 2 TBSP cornstarch in water (slurry) for thickening

Steps to make Krazy Kurland Easy Shrimp Etouffee:

1. Soften vegetables in butter and kosher salt (shown with marinated red peppers included)
2. Add remaining spices and cook for 3-4 minutes
3. Add chicken broth and shrimp; cook semi-covered on medium heat approximately 30-40 min
4. Add cornstarch slurry; cook approximately 5 minute untill desired consistency
5. Done! Serve over rice (yellow rice shown)

So that’s going to wrap this up with this special food krazy kurland easy shrimp etouffee recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!