Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cajun teriyaki garlic shrimp. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cajun Teriyaki Garlic Shrimp is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Cajun Teriyaki Garlic Shrimp is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook cajun teriyaki garlic shrimp using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cajun Teriyaki Garlic Shrimp:
- Get Large thawed cooked shrimp
- Make ready garlic powder (enough to cover shrimp)
- Prepare ground black pepper
- Prepare (McCormick) Cajun seasoning (enough to cover shrimp)
- Make ready honey
- Get Teriyaki marinade and sauce (Kikkoman)
- Get oil (olive or canola)
- Make ready Skillet
Steps to make Cajun Teriyaki Garlic Shrimp:
- Heat oil in a skillet…
- Season shrimp with garlic, black pepper, Cajun seasoning…
- Saute' shrimp for about 5 minutes… add honey and Teriyaki marinade…saute' another 2 minutes…
- Serve hot and enjoy!!!
So that’s going to wrap this up for this exceptional food cajun teriyaki garlic shrimp recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
