05/12/2020 14:08

Step-by-Step Guide to Make Award-winning Fried chicken fingers 🍗

by Harriet Becker

Fried chicken fingers 🍗
Fried chicken fingers 🍗

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fried chicken fingers 🍗. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Many of you know I grew up in Tucson, Arizona. There is a very old restaurant chain there called Lucky Wishbone! They have delicious fried chicken, shrimp. Fried chicken fingers are one of my all time favorite fast food treats!

Fried chicken fingers 🍗 is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Fried chicken fingers 🍗 is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook fried chicken fingers 🍗 using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried chicken fingers 🍗:
  1. Take steak
  2. Prepare white of eggs
  3. Get breadcrumbs
  4. Get Oil

Ever crave those restaurant style chicken fingers? Why pay restaurant prices for one serving when you could pay the same price for an entire meal. These garlicky, lightly breaded chicken strips just require a buttermilk marinade before a quick saute. Teamed with your favorite dipping sauce or served alone, these put store-bought chicken nuggets to Out of the park!

Instructions to make Fried chicken fingers 🍗:
  1. Chop the steak in long stripes (like the picture)
  2. Crack the eggs and remove the yolk and put the white of eggs in a bowl.
  3. Put the breadcrumbs in another bowl
  4. Take the steak and put it into the white of the egg and then into the breadcrumbs
  5. After they're finish, put oil in the fry pan and fry them until they got golden color.
  6. Serve them with mayonnaise or mustard or lemon depends of the taste you got.

These garlicky, lightly breaded chicken strips just require a buttermilk marinade before a quick saute. Teamed with your favorite dipping sauce or served alone, these put store-bought chicken nuggets to Out of the park! These chicken fingers are absolutely yummy! The buttermilk marinade is the key! These Pan-Fried Chicken Fingers are a lightened up version of traditional chicken fingers, featuring a crunchy cereal crust and homemade spicy mayo that's perfect for dipping.

So that is going to wrap this up for this exceptional food fried chicken fingers 🍗 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 Main dishes and more by ingredient. All Rights Reserved.