Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, mexican quinoa bowl or soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mexican quinoa bowl or soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Mexican quinoa bowl or soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook mexican quinoa bowl or soup using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Mexican quinoa bowl or soup:
- Take dry quinoa
- Take diced tomatoes or rotel, drained
- Prepare green onions, sliced
- Make ready corn
- Get black beans
- Prepare taco seasoning
- Get broth
- Make ready Optional: Sour cream, shredded cheese, cilantro
Steps to make Mexican quinoa bowl or soup:
- Cook quinoa in broth, then stir in all other ingredients and serve. You can also microwave 1/2 cup of water and then add half the cooked recipe to make a soup. Feel free to add or omit any ingredients.
So that’s going to wrap this up for this exceptional food mexican quinoa bowl or soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
