Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mexican quinoa bowl or soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mexican quinoa bowl or soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Mexican quinoa bowl or soup is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook mexican quinoa bowl or soup using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Mexican quinoa bowl or soup:
- Prepare 1/2 cup dry quinoa
- Get 1 can diced tomatoes or rotel, drained
- Take 3 green onions, sliced
- Take 1/2 corn
- Make ready 1/2 black beans
- Get 1 tbs taco seasoning
- Get 1 cup broth
- Get Optional: Sour cream, shredded cheese, cilantro
Steps to make Mexican quinoa bowl or soup:
- Cook quinoa in broth, then stir in all other ingredients and serve. You can also microwave 1/2 cup of water and then add half the cooked recipe to make a soup. Feel free to add or omit any ingredients.
So that is going to wrap this up for this special food mexican quinoa bowl or soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
