Recipe of Super Quick Homemade Anita's Stir-Fried Cabbage With Polish Sausage & Chicken

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, anita's stir-fried cabbage with polish sausage & chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Anita's Stir-Fried Cabbage With Polish Sausage & Chicken is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Anita's Stir-Fried Cabbage With Polish Sausage & Chicken is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have anita's stir-fried cabbage with polish sausage & chicken using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Anita's Stir-Fried Cabbage With Polish Sausage & Chicken:

1. Make ready Cabbage Shredded
2. Get Boneless Chicken Thigh Chopped
3. Take of Hillshires Sausage, Split & Chopped Half Moon
4. Take Garlics Crushed & Chopped
5. Get Small Bell Pepper Multi-Color Sliced Julian Style
6. Make ready Onions Chopped
7. Prepare Coconut Oil
8. Make ready Seasonings:
9. Take Slap Ya Mama Seasonings
10. Get Seasonings
11. Make ready Everything On A Bagel Seasonings

Instructions to make Anita's Stir-Fried Cabbage With Polish Sausage & Chicken:

1. Use A Large Pan, Add Oil To Cove The Pan
2. Turn Fire 🔥 To Medium, Add The Meats and The Chopped Veggies
3. Add 2 Handfull Of Cabbage And Season As You Go. Saute The Meal
4. As It Cooks Down, Repeat Step 3. Until You Finish❣️You Can Add Red Pepper Flakes
5. Enjoy 😋Yummy Goodness😋
6. Kisses💋💋💋

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