Step-by-Step Guide to Make Ultimate Grilled Parmesan Zucchini

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, grilled parmesan zucchini. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Grilled Parmesan Zucchini is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Grilled Parmesan Zucchini is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have grilled parmesan zucchini using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Grilled Parmesan Zucchini:

1. Get 2 medium Zucchini
2. Make ready 4 tbsp olive oil, extra virgin
3. Get 1 tsp fresh ground black pepper
4. Make ready 2 tbsp garlic salt
5. Take 1/4 cup fresh grated Parmesan cheese

Instructions to make Grilled Parmesan Zucchini:

1. Preheat grill ( gas or charcoal, preferably the latter) for medium heat.
2. While grill is preheating, cut each zucchini in half then cut halves length wise into 1/4" thick strips.
3. Lay cut strips flat on a large baking sheet, drizzle with half of required amount of olive oil and season with half of the required amount of pepper and garlic salt.
4. Once grill is preheated, place the seasoned side of zucchini strips down on the grill and repeat step 3 on unseasoned side of zucchini. Grill 3-5 minutes or until the grill marks are prominent on the the zucchini.
5. Flip zucchini, add Parmesan cheese to the grilled side of the zucchini, close lid and grill another 3-5 minutes.
6. Remove from grill, serve hot and enjoy!

So that’s going to wrap it up for this exceptional food grilled parmesan zucchini recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!