Steps to Prepare Homemade Super-Quick Spicy Cheese Salmon

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, super-quick spicy cheese salmon. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Super-Quick Spicy Cheese Salmon is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Super-Quick Spicy Cheese Salmon is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have super-quick spicy cheese salmon using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Super-Quick Spicy Cheese Salmon:

1. Prepare pieces Raw salmon
2. Take Salt
3. Make ready Pepper
4. Get Sake
5. Make ready Onion
6. Get Cabbage
7. Make ready packet Shimeji mushrooms
8. Get Processed sliced cheese
9. Prepare ☆MIso
10. Take ☆Sake
11. Take ☆Mirin
12. Get ☆Ra-yu
13. Make ready ☆Grated garlic
14. Take stock Finely sliced green onions

Steps to make Super-Quick Spicy Cheese Salmon:

1. Mix the ingredients marked ☆ together to make the mixed miso. Chop the cabbage and thinly slice the onion. Break off the root end of the shimeji mushrooms and separate.
2. Pat dry the salmon and season with the salt, pepper, and sake.
3. Tear aluminium foil to a wrappable size and put on half a serving of cabbage and onions. Then add 1/8 of the mixed miso.
4. Put salmon on top of step 3 then top with another half serving of cabbage and onions along with one serving of shimeji mushrooms. Cover with 1/8 of the mixed miso.
5. Top with 1 slice of cheese and wrap up the aluminium foil.
6. Repeat Steps 3-5 four times. Cook in an oven for 15-20 minutes. Once cooked sprinkle on the cut green onions and it's ready to serve.

So that is going to wrap it up for this special food super-quick spicy cheese salmon recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!