Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quick creamy chicken alfredo pasta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Quick Creamy Chicken Alfredo Pasta is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Quick Creamy Chicken Alfredo Pasta is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have quick creamy chicken alfredo pasta using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Quick Creamy Chicken Alfredo Pasta:
- Prepare 1 box pasta of choice
- Take 1 packages cream cheese 8 oz
- Make ready 6 tbsp butter
- Prepare 1/2 cup milk
- Get 1 Salt (to taste)
- Prepare 1 pepper (to taste)
- Get 1 garlic powder (to taste)
- Get 2 boneless chicken cutlets or breast halves (cooked and cut into cubes)
Instructions to make Quick Creamy Chicken Alfredo Pasta:
- Cook pasta til al dente in salted boiling water, for about 8 to 10 minutes.
- While pasta is cooking, melt cream cheese and butter over low heat in a skillet. Stir until smooth. Stir in milk and season with salt, pepper, and garlic powder. Stir constantly for about 5 minutes or until the mixture thickens.
- Mix in chicken (and whatever vegetables you like. I just don't put any bc I don't like them). Cook for 3 minutes over medium heat and then simmer for 5 minutes.
- Drain pasta and then mix with the finished sauce.
So that is going to wrap it up for this exceptional food quick creamy chicken alfredo pasta recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
