Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, savory green beans. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Savory Green Beans is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Savory Green Beans is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook savory green beans using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Savory Green Beans:
- Make ready 1-1/2 lbs fresh green beans, trimmed
- Make ready 3 oz bacon, chopped
- Get 1 medium onion, thinly sliced
- Get 1/2 tsp salt
- Prepare 1/4 tsp black pepper
Steps to make Savory Green Beans:
- Bring a large pot of water to boil. Prepare large bowl of ice water.
- Cook beans in pot until tender. Drain and transfer to ice water. When chilled, drain water.
- Cook bacon in large skillet until crispy. Transfer to plate.
- Add onion to skillet and cook in bacon grease until golden brown.
- Add bacon and beans, tossing until warmed through. Sprinkle with salt and pepper.
So that is going to wrap it up for this exceptional food savory green beans recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
