08/11/2020 17:01

How to Make Award-winning Boneless Fried Chicken

by Flora Phillips

Boneless Fried Chicken
Boneless Fried Chicken

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, boneless fried chicken. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Boneless Fried Chicken is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Boneless Fried Chicken is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook boneless fried chicken using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Boneless Fried Chicken:
  1. Make ready boneless chicken
  2. Make ready ginger garlic paste
  3. Get vinegar
  4. Make ready mehran chicken broast masala
  5. Get water
  6. Prepare maida (For coating)
  7. Prepare oil (For frying)
Instructions to make Boneless Fried Chicken:
  1. Marinate boneless chicken with ginger garlic paste, vinegar, mehran chicken broast masala & water for 30 minutes.
  2. Now coat each chicken piece with maida & refrigerate them for an hour.
  3. Heat oil & fry chicken on medium heat.
  4. When they become golden & crispy, take them out.
  5. Serve with ketchup & imli sauce.

So that is going to wrap this up with this special food boneless fried chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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