03/12/2020 07:23

Recipe of Ultimate Bread Pakoda Easy and Quick Recipe

by Sophia Cortez

Bread Pakoda Easy and Quick Recipe
Bread Pakoda Easy and Quick Recipe

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bread pakoda easy and quick recipe. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Bread Pakoda Easy and Quick Recipe is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Bread Pakoda Easy and Quick Recipe is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have bread pakoda easy and quick recipe using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bread Pakoda Easy and Quick Recipe:
  1. Take 1 cup all-purpose Flour/ Maida
  2. Get 4 bread pieces cut in triangle
  3. Take 1 spoon chawal ka aata(rice flour)
  4. Take 1 pinch baking soda
  5. Prepare to taste Salt
  6. Prepare 1/2 tsp turmeric powder
  7. Take 1/2 tsp red chilli powder
  8. Make ready 1/2 tsp chaat masala
  9. Prepare 1 spoon lemon juice
  10. Get 1/2 tsp Ajwain/carom seeds
  11. Take 2 tsp Coriander leaves finely chopped
Steps to make Bread Pakoda Easy and Quick Recipe:
  1. In a bowl put flour and all the ingredients. Mix it well.
  2. In a pan heat the oil.
  3. Dip the bread piece in the above batter and dip it in the hot oil for frying.
  4. Bread pakoda is ready now serve it with chutney or tomato ketchup as evening snack.

So that is going to wrap it up for this special food bread pakoda easy and quick recipe recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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