Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, super crispy & juicy baked tonkatsu 🐷. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Super Crispy & Juicy Baked Tonkatsu 🐷 is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Super Crispy & Juicy Baked Tonkatsu 🐷 is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook super crispy & juicy baked tonkatsu 🐷 using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Super Crispy & Juicy Baked Tonkatsu 🐷:
- Get 3 Pork Joint chop (Pork loin)
- Get Some Salt & Black pepper for seasoning
- Get Some Plain Flour
- Make ready 1 Egg
- Make ready 60 g Breadcrumbs
- Take Some Olive oil
Steps to make Super Crispy & Juicy Baked Tonkatsu 🐷:
- Make breadcrumbs toasted : - Add some olive oil in breadcrumbs and slightly stir them, then toast them in a pan over medium heat until they turn the lovely golden brown colour. Then transfer them into a shallow bowl to cool.
- Sprinkle salt and pepper over the meat on both sides. Then cover both sides of the pork chop with first the flour, then drench them with the egg,
- Followed by covering it with the breadcrumbs! Repeat for the all other pork chops. Place the chops in the oven and bake them for about 15-20 minutes in 200°C-220°C.
- Enjoy them with a beer please!
So that’s going to wrap this up with this special food super crispy & juicy baked tonkatsu 🐷 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
