Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, instant pot lobster tails with butter sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Instant Pot Lobster Tails with Butter Sauce is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Instant Pot Lobster Tails with Butter Sauce is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:
- Make ready Frozen lobster tails
- Take 1 cup water
- Get 1 tbsp old bay seasoning
- Get 1 cup butter
- Get 1 tsp minced garlic
- Get 1/2 tsp salt
- Make ready 1/2 tsp pepper
- Take 2 tsp lemon juice
- Make ready 1 tsp cilantro
Steps to make Instant Pot Lobster Tails with Butter Sauce:
- Cut line down inside of each shell
- Add water and seasoning to instant pot
- Place lobsters shell side down on wire rack
- Cook sealed for 4 minutes
- Add 1 tbsp butter to pan, cook until it starts to turn brown.
- Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
- Use quick release for pressure.
- Serve immediately with butter sauce.
So that’s going to wrap it up for this exceptional food instant pot lobster tails with butter sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
