Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegetable snack. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegetable Snack is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Vegetable Snack is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook vegetable snack using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetable Snack:
- Make ready 3 bunch ugu leaf
- Get 1 cksp olive oil
- Prepare 1 cksp crayfish
- Make ready 2 knorr cubes
- Make ready 1/2 cup oporo
- Prepare 1 onion
- Make ready 5 fresh pepper
- Take to taste Salt
Steps to make Vegetable Snack:
- Wash ugu leaf; make sure it has no sand and allow it drain before slicing it (I prefer slicing my vegetables at home to manage the sand and the nutrients)
- Wash and blend pepper and onion roughly and set aside, clean up oporo break into 2 and set aside
- Heat up pot and once it’s hot add olive oil; then add the blended pepper and onion mix stir for about 2 minutes then add crayfish salt and knorr cube
- Stir in the oporo and keep frying after about 2 minutes add ugu mix everything together and once you are done mixing them together turn off heat
- Enjoy with every meal as this will go with everything.
So that is going to wrap it up with this exceptional food vegetable snack recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
