Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, methi parathas recipe (quick and easy). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Methi Parathas Recipe (Quick and easy) is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Methi Parathas Recipe (Quick and easy) is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook methi parathas recipe (quick and easy) using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Methi Parathas Recipe (Quick and easy):
- Make ready 1 cup wheat flour
- Prepare 1 cup menthi leaves
- Prepare 1/2 cup besan
- Prepare 1/2 tsp turmeric
- Prepare 1 tsp red chilli
- Get 1 tsp coriander powder
- Make ready to taste salt
- Get oil
Steps to make Methi Parathas Recipe (Quick and easy):
- Clean the methi leaves.Wash it and then chop them and keep it aside.
- Take wheat flour and besan in a bowl and add the masalas and chopped methi leaves and make soft dough by adding water to it. Keep it aside for 10 mins
- Make small balls out of the dough.Roll it into triangular parathas using oil or ghee
- Heat tawa and put the paratha on it and fry both sides get cooked well.
- Serve it hot with curd or any side dish.
So that is going to wrap it up for this exceptional food methi parathas recipe (quick and easy) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
