Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, farmhouse recipe: quick, easy potage. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Farmhouse recipe: Quick, Easy Potage is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Farmhouse recipe: Quick, Easy Potage is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have farmhouse recipe: quick, easy potage using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Farmhouse recipe: Quick, Easy Potage:
- Take 200 grams Potatoes
- Prepare 200 ml Milk
- Make ready 1 Consomme cube
- Make ready 1 pinch Salt
- Make ready 1 Coarsely ground black pepper
Instructions to make Farmhouse recipe: Quick, Easy Potage:
- Peel and cut the potato into 5mm thick semi-circular slices. Finely chop the consomme cube.
- Fully cover potatoes with water and boil over medium heat. When the potato is soft enough, drain and mash the potatoes.
- Add milk into mashed potato little by little - mixing very well.
- Return the potatoes to medium heat and add chopped consomme, coarsely ground black pepper and salt. As you cook, the potage becomes thicker.
So that’s going to wrap this up for this exceptional food farmhouse recipe: quick, easy potage recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
