Simple Way to Make Speedy Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy to remember, delicious yoshinoya-style beef rice bowl. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook easy to remember, delicious yoshinoya-style beef rice bowl using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl:

1. Prepare to 500 grams Thinly sliced beef (or coarsely chopped)
2. Get Onion
3. Make ready ＊ Dashi stock
4. Get ＊ Sugar
5. Take ＊ Mirin
6. Take ＊ Wine (red or white) or sake
7. Make ready ＊ Usukuchi soy sauce
8. Take ＊Soy sauce
9. Make ready or 1 teaspoon ＊ Grated ginger (or pre-grated ginger from a tube)

Steps to make Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl:

1. Cut the onion in half and then into 5 mm wide slices. If the slices of beef are on the larger side, cut the onion into slightly larger slices as well to match.
2. Add the ＊ ingredients to a pan, and bring to a boil.
3. Add the onion and simmer for 1-2 minutes.
4. Add the beef.
5. When it comes to a boil again, skim off the scum, put a lid on and simmer over medium heat for about 10 minutes, and it's done.

So that is going to wrap this up with this special food easy to remember, delicious yoshinoya-style beef rice bowl recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!