How to Make Ultimate Four Cheese Spinach Dip

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, four cheese spinach dip. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Four Cheese Spinach Dip is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Four Cheese Spinach Dip is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook four cheese spinach dip using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Four Cheese Spinach Dip:

1. Make ready Light Cream Cheese
2. Make ready Fresh Parmesan Cheese
3. Make ready Fresh Romano Cheese
4. Take Fresh Cheddar Cheese
5. Prepare Frozen Spinach
6. Prepare Finely Chopped Red Pepper
7. Get Finely Chopped Red Onion

Instructions to make Four Cheese Spinach Dip:

1. Preheat oven to 400°F.
2. Defrost and squeeze dry spinach.
3. Combine cream cheese, Parmesan, and Romano until well mixed.
4. Add red bell pepper and red onion until just mixed in.
5. Mix in spinach.
6. Transfer mixture to ovenproof dish and top with cheddar cheese.
7. Bake for 15-18 minutes or until the edges are bubbly.
8. Remove dish from oven and let sit for 5 minutes before serving. Serve with baked pita wedges.

So that is going to wrap it up with this exceptional food four cheese spinach dip recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!