12/08/2020 23:16

Steps to Make Favorite Prawn Pesto Spaghetti

by Katharine Hayes

Prawn Pesto Spaghetti
Prawn Pesto Spaghetti

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, prawn pesto spaghetti. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Prawn Pesto Spaghetti is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Prawn Pesto Spaghetti is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook prawn pesto spaghetti using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Prawn Pesto Spaghetti:
  1. Prepare Spaghetti / Fusilli / Penne
  2. Take pine nuts or almond
  3. Take garlic
  4. Get basil leaves
  5. Get prawn
  6. Get extra virgin olive oil
  7. Make ready Grated Parmesan cheese
Steps to make Prawn Pesto Spaghetti:
  1. Cook pasta in saucepan of boiling water with some salt and cooking oil. Cook it until al dente. Drain it and return it into the pan.
  2. Meanwhile, peeled the prawn and sauté in frypan with little bit of olive oil, put aside.
  3. Blend the pine nuts, garlic, basil with food processor / chopper or blender. Then add extra virgin olive oil. When the mixture already smooth, sauté it with low heat.
  4. Add pasta into the sauce and mixed well. Moved the pasta into the plate, add grated Parmesan cheese and prawn on the top. It's ready to serve. Yuuummmsss😋😋

So that’s going to wrap it up for this exceptional food prawn pesto spaghetti recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 Main dishes and more by ingredient. All Rights Reserved.