Step-by-Step Guide to Prepare Perfect Easy oven roasted roma tomatoes

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy oven roasted roma tomatoes. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy oven roasted roma tomatoes is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Easy oven roasted roma tomatoes is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy oven roasted roma tomatoes using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy oven roasted roma tomatoes:

1. Take 1 As many halved Roma's as you can fit on a baking sheet
2. Take 1 Enough Olive oil to drizzle liberally over tomatoes
3. Prepare 1 Sea salt, to taste
4. Prepare 1 Fresh ground pepper, to taste
5. Take 1 Onion powder, to taste
6. Take 1 Balsamic vinegar, optional
7. Prepare 1 Sprinkle of Italian seasoning. Optional.

Instructions to make Easy oven roasted roma tomatoes:

1. Heat oven to 200° F.
2. Cut tip ends off of tomatoes, then slice in half. Place on baking sheet cut side up.
3. Drizzle sliced tomatoes liberally with olive oil.
4. Sprinkle with sea salt, fresh ground pepper & onion powder.
5. Bake for 2-4 hrs until tomatoes are semi dehydrated. More or less depending on how you like them.
6. Sprinkle with Italian seasoning at the end to add a nice flavor. Optional….but GOOD.
7. Drizzle a bit of balsamic vinegar about 1/2 way or at the end of baking. Vinegar is optional but gives a bit more depth of flavor.

So that is going to wrap it up for this exceptional food easy oven roasted roma tomatoes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!