11/10/2020 21:47

How to Make Ultimate Baked Whiting Fillets

by Mabel Mendoza

Baked Whiting Fillets
Baked Whiting Fillets

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baked whiting fillets. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Baked Whiting Fillets is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Baked Whiting Fillets is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked whiting fillets using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked Whiting Fillets:
  1. Get fillets
  2. Make ready butter
  3. Prepare scallion
  4. Prepare lemon
  5. Prepare bag carrot matchsticks
  6. Get salt
  7. Take pepper
  8. Get garlic powder
  9. Take italian seasoning
  10. Prepare whole tomatoes, diced
  11. Prepare olive oil
Steps to make Baked Whiting Fillets:
  1. Defrost fillet well, or rinse well, if fresh.then pat dry.
  2. Squirt some olive oil on a baking dish or pyrex dish, whatever you prefer then place fish in the baking dish.
  3. In the meantime, melt butter and mix in the seasonings.
  4. Garnish with the diced tomatoes and matchstick carrots then pour the seasoning mixture on top.
  5. Bake at 375*for 20 mins or until fillets are well-baked, or as desired.
  6. Serve with hot steamed rice. Enjoy!

So that is going to wrap this up with this special food baked whiting fillets recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 Main dishes and more by ingredient. All Rights Reserved.