Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, paleo: shakshuka. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Paleo: Shakshuka is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Paleo: Shakshuka is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have paleo: shakshuka using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Paleo: Shakshuka:
- Get Olive oil
- Take Garlic , chopped
- Get Onion , chopped
- Make ready Tomatoes , chopped
- Take Bell peppers , chopped
- Take salt
- Prepare Red chilli powder
- Get cumin powder , roasted
- Get Honey
- Make ready thyme , dried
- Get eggs
- Make ready coriander leaves , fresh
- Prepare Coriander powder
Instructions to make Paleo: Shakshuka:
- Heat olive oil in a pan.
- Add garlic and cook till slightly browned.
- Add onions and fry for a minute.
- Add tomatoes and bell peppers.
- Add a cup of water and cook till bell peppers and tomatoes are cooked.
- Add salt, red chili powder, cumin powder, honey and coriander powder. Cook for 3-4 minutes on high heat.
- Add half cup water and cook for a minute. Break eggs on top. Simmer the heat and let the eggs cook.
- Garnish with fresh coriander.
- Serve with a loaf of bread to soak in the heart warming gravy.
So that’s going to wrap this up with this special food paleo: shakshuka recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
