Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, meaty baked macaroni. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Meaty Baked Macaroni is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Meaty Baked Macaroni is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have meaty baked macaroni using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Meaty Baked Macaroni:
- Take Ground beef
- Get Tomato sauce
- Get Minced garlic
- Get White onion
- Make ready Olive oil
- Prepare Italian seasoning
- Make ready Butter
- Take Flour
- Get Milk
- Prepare Grated cheese
- Get Cooked elbow macaroni
Instructions to make Meaty Baked Macaroni:
- For the sauce: cook onions and garlice in olive oil. Add ground meat. Add tomato sauce, sweeten with sugar if you like. Add italian seasoning or parsley, basil, oregano. Season with salt and pepper. Simmer and set aside.
- For the roux: melt butter in pan. Add flour, a spoon at a time. Gradually add milk and mix well until there are no lumps. Add 2/3 of grated cheese. Set aside
- To assemble: mix 2/3 of meat sauce and pasta. Put in a baking dish. Top with remaining sauce and then pour the roux on top and sprinkle with grated cheese.
- Put in a preheated oven. (350F) bake for 20-30 mins or until sauce bubbles and cheese brown. Serve
So that’s going to wrap it up for this special food meaty baked macaroni recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
