Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, paleo herb scones. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Paleo Herb Scones is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Paleo Herb Scones is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have paleo herb scones using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Paleo Herb Scones:
- Prepare ground almonds
- Prepare salt
- Make ready baking soda
- Take eggs
- Prepare fresh rosemary, chopped
- Make ready dried tarragon
- Prepare melted coconut oil
Steps to make Paleo Herb Scones:
- Combine the almonds, salt and baking soda in a bowl.
- In a separate bowl, whisk together the coconut oil, eggs and honey. Then stir in the herbs.
- Slowly stir the dry ingredients into the wet.
- Bring the dough together in a sticky ball. Then roll gently into a sausage shape in a sheet of baking paper.
- Cut the dough into rounds and place the rounds on a tray lined with baking paper.
- Bake at 190 C for 15 mins or until golden brown and risen.
So that is going to wrap it up for this exceptional food paleo herb scones recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
