06/07/2020 21:52

Steps to Prepare Any-night-of-the-week Quinoa Avocado Mango Salad

by Ethan Sutton

Quinoa Avocado Mango Salad
Quinoa Avocado Mango Salad

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, quinoa avocado mango salad. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Quinoa Avocado Mango Salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Quinoa Avocado Mango Salad is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have quinoa avocado mango salad using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Quinoa Avocado Mango Salad:
  1. Make ready For the salad:
  2. Prepare cooked quinoa
  3. Make ready large avocado, pitted and diced
  4. Prepare frozen mango, thawed and diced
  5. Make ready frozen kernel corn, thawed
  6. Make ready red onion, diced
  7. Prepare For the dressing:
  8. Get olive oil
  9. Prepare red wine vinegar
  10. Get honey dijon mustard
  11. Take honey
  12. Take cumin
  13. Get cayenne
  14. Take coriander
  15. Take salt and pepper
  16. Prepare For the toppings:
  17. Get honey roasted sliced almonds
  18. Make ready feta cheese
Instructions to make Quinoa Avocado Mango Salad:
  1. In a small bowl, whisk all ingredients for the dressing together.
  2. In a large bowl, combine all the ingredients for the salad and toss with the dressing.
  3. Serve 1/2 cup of salad on a bed of lettuce or spring mix greens. Topped with feta cheese and almonds. Enjoy ๐Ÿ˜Š

So that’s going to wrap it up for this special food quinoa avocado mango salad recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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