Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy asian slaw with shrimp. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Spicy Asian Slaw With Shrimp is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Spicy Asian Slaw With Shrimp is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have spicy asian slaw with shrimp using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Asian Slaw With Shrimp:
- Take 1 packages Coleslaw mix
- Make ready 1 Red bell pepper, sliced thin
- Take 8 oz Sugar snap peas, sliced
- Make ready 1/2 Red onion, diced
- Prepare 1 lb Medium size shrimp, cooked/shelled
- Make ready 1 as needed Peanuts or chow mein noodles, optional topping
- Get dressing
- Get 1/2 cup Soy sauce
- Make ready 1/4 cup Or less, sesame oil
- Get 1 tsp Sugar
- Make ready 1 tsp Ginger paste or 1 teaspoon ginger powder
- Take 1 tsp Red pepper flakes
Instructions to make Spicy Asian Slaw With Shrimp:
- Mix the dressing ingredients an set aside
- In a large bowl, toss all remaining ingredients, except peanuts
- Mix dressing with salad, tossing well to coat all
- Allow to marinate in the fridge for a while before serving
- Top with peanuts or chow mein noodles if desired
So that’s going to wrap it up for this exceptional food spicy asian slaw with shrimp recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
