Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, winter special dry fruits laddu. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Winter special Dry Fruits laddu is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Winter special Dry Fruits laddu is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have winter special dry fruits laddu using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Winter special Dry Fruits laddu:
- Prepare Edible gum
- Make ready Ghee
- Get Jaggery
- Make ready Dry Dates
- Get Cashews
- Get Almond
- Prepare Raisins
- Take Pistachios
- Get Melon seeds
- Take Dry coconut powder
- Make ready Ajwain powder
Steps to make Winter special Dry Fruits laddu:
- Add ½ cup ghee in pan
- Fry gond on low flam (slowly & gradually)
- Fry dry fruits in the same pan for 2 to 3 minutes
- Roast dry coconut powder without ghee for 2 minutes
- Grind dry fruits in mixer
- Dry khajur 12/15 nos. Grind in mixer
- Crush gond
- Mix all ingredients in large bowl & add 1 tsp ajwain powder
- Add 250 gm jaggery in same pan
- As soon as jaggery melts add ¼ cup melon seeds & 1 tbsp water
- Add jaggery syrup in the dry ingredients and mix well
- Now make laddu
So that is going to wrap this up with this special food winter special dry fruits laddu recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
