Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, winter special dry fruits laddu. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Winter special Dry Fruits laddu is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Winter special Dry Fruits laddu is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook winter special dry fruits laddu using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Winter special Dry Fruits laddu:
- Get 50 gm Edible gum
- Make ready 1/2 cup Ghee
- Prepare 250 gm Jaggery
- Make ready 15 Dry Dates
- Prepare 1/2 cup Cashews
- Take 1/2 cup Almond
- Prepare 1/2 cup Raisins
- Get 1/4 cup Pistachios
- Take 1/4 cup Melon seeds
- Take 1 cup Dry coconut powder
- Get 1 tsp Ajwain powder
Instructions to make Winter special Dry Fruits laddu:
- Add ½ cup ghee in pan
- Fry gond on low flam (slowly & gradually)
- Fry dry fruits in the same pan for 2 to 3 minutes
- Roast dry coconut powder without ghee for 2 minutes
- Grind dry fruits in mixer
- Dry khajur 12/15 nos. Grind in mixer
- Crush gond
- Mix all ingredients in large bowl & add 1 tsp ajwain powder
- Add 250 gm jaggery in same pan
- As soon as jaggery melts add ¼ cup melon seeds & 1 tbsp water
- Add jaggery syrup in the dry ingredients and mix well
- Now make laddu
So that is going to wrap it up for this exceptional food winter special dry fruits laddu recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
