Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, annie's asian slaw. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Annie's asian slaw is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Annie's asian slaw is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook annie's asian slaw using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Annie's asian slaw:
- Make ready 1 head red cabbage
- Get 1 red onion
- Make ready 1 yellow pepper
- Take 1 bunch green onion
- Take 1 orange or red pepper
- Make ready 4 clove garlic
- Take 4 slice pineapple minced
- Prepare 1 ginger minced
- Make ready 1/2 cup rice wine vinegar
- Make ready 2 tbsp olive oil
- Make ready 1/2 tbsp sesame oil
- Take 3 tbsp mandarine orange syrup from can
- Prepare 1 can mandarine oranges
- Make ready 1/2 lemon juice and zest
- Prepare 1 avacado
Steps to make Annie's asian slaw:
- Mix together garlic, pineapple, ginger, rice wine, oils, and juices add salt and pepper to taste. Toss with vegetables and let marinade in the fridge for as long as the rest of your dinner takes.
- Thinly slice all vegetables while dressing is marinading.
- Toss vegetables with sauce. Let marinade as long as you like.
- Garnish with avocado, mandarine oranges or sesame seeds or whatever else sounds tasty with it :)
So that is going to wrap this up with this special food annie's asian slaw recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
