Recipe of Ultimate Parmesan Baked Popcorn Shrimp

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, parmesan baked popcorn shrimp. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Parmesan Baked Popcorn Shrimp is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Parmesan Baked Popcorn Shrimp is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have parmesan baked popcorn shrimp using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Parmesan Baked Popcorn Shrimp:

1. Get Shrimp
2. Make ready 1/3 cup Flour
3. Get 1 cup Panko Bread Crumbs
4. Take 1 tbsp Canola Oil
5. Prepare 1 Egg
6. Make ready 1/3 cup Parmesan Cheese
7. Prepare 1/4 tbsp Salt

Steps to make Parmesan Baked Popcorn Shrimp:

1. Preheat oven to 400°F. Once heated pop in Panko bread spread out on a baking sheet for 3 minutes.
2. Once they are browned remove Panko bread crumbs and put in a shallow bowl with parm cheese and table spoon of canola .. Salt to your liking and mix thoroughly.
3. Form an assembly line with flour in the first, then the egg, then Panko mix.
4. I didn't do this neatly at all I just went for it haha start with flour.
5. Then egg.
6. Then Panko.
7. Kick up the oven to 450°F.
8. Transfer shrimp to a baking sheet.
9. Pop them in the oven for 3 minutes.
10. After 3 minutes take them out then flip them over and pop back in for 3 more minutes.
11. Serve with your fave sides !!

So that’s going to wrap it up with this exceptional food parmesan baked popcorn shrimp recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!