Steps to Make Homemade LOW CARB | Lasagna Zucchini Boats

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, low carb | lasagna zucchini boats. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

LOW CARB

To begin with this particular recipe, we must first prepare a few ingredients. You can cook low carb | lasagna zucchini boats using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make LOW CARB | Lasagna Zucchini Boats:

1. Get Zucchini | wide
2. Take Ground Beef
3. Take Crushed Tomatoes | Italian Herbs - 28oz
4. Take Cream Cheese
5. Take Egg
6. Take Parmesan | fresh
7. Take Mozzarella | fresh shredded

Steps to make LOW CARB | Lasagna Zucchini Boats:

1. Preheat oven to 400.
2. Brown ground beef. Add crushed tomatoes and simmer.
3. Cut zucchini in halves and scoop out some of the middle.
4. Rub olive oil all over zucchini.
5. Add egg to cream cheese, mix, and spoon a little in to each boat.
6. Add half of the Parmesan and Mozzarella cheese.
7. Spoon plenty of meat sauce.
8. Add the remaining cheese.
9. Cover with foil and bake for 30 minutes.
10. Remove foil and bake an additional 5 minutes.

So that’s going to wrap it up with this special food low carb | lasagna zucchini boats recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!