Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, asian-style coleslaw. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Asian-Style Coleslaw is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Asian-Style Coleslaw is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have asian-style coleslaw using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Asian-Style Coleslaw:
- Get Salad
- Take Green Onions
- Make ready Cabbage Coleslaw Mix
- Get Red Onion
- Prepare Dressing
- Make ready soy sauce
- Take lemon juice
- Get vegetable oil
- Prepare white vinegar
- Make ready brown sugar
- Get Asian sesame oil or canola oil
- Get minced ginger
- Take Salt and Pepper
Instructions to make Asian-Style Coleslaw:
- Thinly slice the onions, and toss with the cabbage.
- Whisk together the dressing ingredients until the sugar is dissolved and the dressing is smooth.
- Toss together the salad and dressing and serve.
So that’s going to wrap this up with this special food asian-style coleslaw recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
