Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, quick prawn and lemon frittata. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Quick Prawn and lemon Frittata is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Quick Prawn and lemon Frittata is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook quick prawn and lemon frittata using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quick Prawn and lemon Frittata:
- Prepare 4 eggs
- Get 1/2 tsp finely grated lemon zest
- Get 2 tbsp each chopped fresh basil, parsley chives
- Take 1 salt and pepper to taste
- Take 2 tsp olive oil
- Make ready 2 tsp butter
- Prepare 200 grams raw prawns
- Make ready 1 lemon wedges to garnish
Instructions to make Quick Prawn and lemon Frittata:
- Preheat oven grill to high. Place the eggs in a bowl with lemon zest, basil,parsley and chives and mix. season with salt and pepper.
- Heat the olive oil and butter together in a medium sized frypan over a medium heat. Add prawns and cook 1-2 minutes, or until the prawns are just coloured. Carefully pour the egg mixture over the prawns.
- Cook for 1-2 minutes, or until the underside is golden, then place the frittata under the grill and cook until the top is golden. Garnish with lemon wedges and serve with green salad and crusty bread.
So that is going to wrap it up with this special food quick prawn and lemon frittata recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
