Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, honey teriyaki salmon (frozen). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Honey Teriyaki Salmon (frozen) is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Honey Teriyaki Salmon (frozen) is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have honey teriyaki salmon (frozen) using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Honey Teriyaki Salmon (frozen):
- Get 2 salmon portions (frozen)
- Take 1 tbsp butter or margarine
- Make ready 1/3 cup Teriyaki sauce/marinade
- Take 1 tsp minced garlic
- Prepare 1 lemon juice
- Prepare 1 Italian seasoning
Instructions to make Honey Teriyaki Salmon (frozen):
- Run salmon under cook water to remove glaze then pat dry.
- Melt butter. Mix butter, garlic and Teriyaki marinade then drizzle over frozen salmon.
- Sprinkling Italian seasoning
- Broil for 7 minutes. add lemon juice as desired.
- Serve hot.
So that’s going to wrap this up with this special food honey teriyaki salmon (frozen) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
