Recipe of Favorite Fried Popcorn Shrimp Parmesan

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fried popcorn shrimp parmesan. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried Popcorn Shrimp Parmesan is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Fried Popcorn Shrimp Parmesan is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have fried popcorn shrimp parmesan using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried Popcorn Shrimp Parmesan:

1. Prepare shrimp
2. Take 1 lb small, peeled and deveined shrimp
3. Make ready egg coating
4. Take 2 large eggs, beaten
5. Make ready coating
6. Get 1 cup all-purpose flour
7. Prepare 1/4 cup corn meal
8. Get 1/3 cup panko Japanese bread crumbs
9. Prepare 1/4 cup corn starch
10. Prepare 2/3 cup shredded parmesan cheese
11. Prepare 2 tsp old bay seasoning
12. Prepare 1 1/2 tsp garlic powder
13. Take 1/2 tsp salt
14. Take 1 tbsp dried onion flakes
15. Make ready frying
16. Get 48 oz vegetable oil

Instructions to make Fried Popcorn Shrimp Parmesan:

1. Mix the coating all together in a ziploc style baggie. This makes it so easy and clean up is a breeze.
2. In a bowl, beat the eggs and add the shrimp.
3. Add egg dipped shrimp into the ziploc bag. Close top tightly and shake to coat all the shrimp.
4. In a deep fryer or deep pot, add oil and bring to 325°F Fahrenheit.
5. Add shrimp in batches. Fry several minutes until golden brown.
6. Drain on paper toweling.
7. Serve with any dipping sauce. Use as a side to steaks or I love putting them over a salad. Just enjoy!
8. Recipe by taylor68too.

So that’s going to wrap this up for this special food fried popcorn shrimp parmesan recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!