Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crock pot italian ravioli. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Crock Pot Italian Ravioli is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Crock Pot Italian Ravioli is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook crock pot italian ravioli using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Italian Ravioli:
- Get frozen Ravioli
- Get whole onion
- Prepare tomato paste
- Get crushed tomatoes
- Get Mozzarella cheese block
- Make ready Garlic Powder
- Prepare Italian Seasoning
- Prepare water
- Take If you like really saucy ravioli then double the sauce amount
- Make ready For smaller serving amount use one bag of ravioli but keep sauce amount the same
Instructions to make Crock Pot Italian Ravioli:
- Chop up onion, mix in bowl with tomato paste, crushed tomatoes, seasonings & water.
- Place Ravioli into crock & pour sauce mixture over top. Stir well.
- Cook High 3-31/2 hours or Low 5-51/2 hours. Stir occasionally to avoid sticking.
- Add a small amount of grated Mozzarella cheese over top last 15 minutes of cooking time.
- Serve with some veggies & a side of bread or even with a glass of wine. Enjoy!
So that is going to wrap this up with this exceptional food crock pot italian ravioli recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
