Recipe of Favorite Badam khoya dry fruit roll

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, badam khoya dry fruit roll. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Badam khoya dry fruit roll is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Badam khoya dry fruit roll is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook badam khoya dry fruit roll using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Badam khoya dry fruit roll:

1. Prepare almonds
2. Get sugar
3. Get ghee
4. Make ready khoya/mawa
5. Take milk
6. Get kesar(saffron) threads
7. Take dates
8. Get figs
9. Prepare chopped dry fruits (almond pistachio and Keshav)
10. Get poppy seeds

Steps to make Badam khoya dry fruit roll:

1. First soak the almonds in water for 6-8 hours or overnight now peel all the almonds and grind with 4-5 spoon milk in a grinder jar make a smooth paste
2. Now take a pan and put khoya sugar and 2tsp kesar milk and continuously stir until mixture left the pan
3. Now mava is ready again take a pan add 2tsp ghee almond paste and sugar and continuously stir well until the mixture remove the pan
4. Now spread the almond mixture then spread the khoya mixture now make a center stuffing take a grinder jar add dates and fig and grind well
5. Now speed the dates and fig mixture then add dry fruits and poppy seeds and make a roll with the help of cleaning wrap now set the roll 2 hours in the freezer now cut the roll and decorate with almonds dry coconut and poppy seeds

So that’s going to wrap this up with this exceptional food badam khoya dry fruit roll recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!