26/12/2020 12:52

Recipe of Favorite Italian Pasta Salad

by Martin Wagner

Italian Pasta Salad
Italian Pasta Salad

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, italian pasta salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Italian Pasta Salad is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Italian Pasta Salad is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have italian pasta salad using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Italian Pasta Salad:
  1. Take 1 box multi-color pasta
  2. Take 1 bottle Kraft zesty Italian salad dressing
  3. Make ready Salt/ pepper
  4. Make ready 1/4 tsp red pepper flakes
  5. Prepare 1 small can sliced black olives
  6. Make ready 1 package pepperoni
  7. Prepare 1 small red onion, minced
  8. Prepare 1 English cucumber cubed
  9. Prepare Any cheese cubed
  10. Make ready 1/4 cup grated Parmesan cheese
  11. Make ready 1 cup Cherry tomatoes, halves
  12. Make ready 1/2 tsp Italian seasoning
  13. Get 1 pkg thick sliced Ham, cut into small cubes
Steps to make Italian Pasta Salad:
  1. Boil pasta until tender. Rinse with cold water. Be sure to do this, or your cheese will melt.
  2. Drain off all water and add all ingredients to pasta. Pour over dressing and mix
  3. After you have mixed all ingredients, sprinkle Parmesan cheese over the top. Stir again and keep in fridge until ready. Stir again right before serving

So that’s going to wrap it up with this exceptional food italian pasta salad recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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