Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, italian meat balls. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Italian Meat Balls is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Italian Meat Balls is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have italian meat balls using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Italian Meat Balls:
- Make ready lean ground meat
- Get bread
- Make ready milk
- Get egg
- Make ready grated Parmesan cheese
- Prepare Italian seasoning
- Prepare ground garlic
- Prepare Salt
- Take Black pepper
Steps to make Italian Meat Balls:
- Place bread in large mixing bowl. Add milk and egg on top. Mix thoroughly with hands.
- Add ground beef and all other spices to the bowl. Mix all well.
- Form 1 inch balls by hand and place in muffin tins or other baking sheet.
- Place in preheated 400 degree oven. Bake 30 minutes until brown.
- Take out of oven and serve with your favorite marinara or sauce. Enjoy!!
So that is going to wrap it up for this special food italian meat balls recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
